Launching on Spring Bank Holiday 28th May and running all the way through until 3rd June, the week will be packed with exciting BBQ-tastic activities.
Over 5 million BBQ’s will be dusted off during the week, with more sausages sold than any other week of the year!
Brian George, our Grill Master extraordinaire, has collated lots of recipes you can find on the website, including Summer Football recipes from around the world.
We have social media across most channels (Facebook, Instagram and Twitter) and lots of ways for you to win prizes – keep an eye on our blog where we will share your chances to win.
There’s a great media campaign going on too, and last but not least, we will be doing a pop-up National BBQ by the River from 1st to the 3rd June, with an anticipated 150,000 people attending this event located on the South Bank Riverside between Waterloo and Tower Bridge.
There’s free Point of Sale you can download too, if you are a retailer or food outlet. Or if you want something specific, give us a shout!
So that’s our story, we just need the weather and for you all to take part and don’t forget to support our fantastic sponsors. Watch this space for more Barbi info